The Sun Inn

01938 561211

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Gartells Restaurant at the Sun Inn

Typical Sunday Lunch Course

Terrine of Chicken & Leek with Truffle Oil
Hot Smoked Salmon with Juniper & Thyme on a Potato Cake with soured Cream & Chive
Cheese Puffs with a Chilli & Tomato Chutney
Cream of Watercress & Pear Soup
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Roast Sirloin of Beef with Yorkshire Pudding
Roast Loin of Pork with Sage & Onion Stuffing & Baked Apple
Slow Roast of Shoulder of Lamb with Rosemary, Thyme & Lemon Gravy & Roast Red Onion
Pavé of Root Vegetables & Mushroom Gratin
Steamed Fillet of Scottish Salmon on a bed of Vegetable Spaghetti & Beurre Blanc
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Raspberry Sherry Trifle & Lemon Syllabub
Baked Apple Dumpling & Custard
Dark Chocolate Mousse & Tia Maria Cream
Baked Bleuberry Cheesecake
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1 course £9.95 2 courses £13.95 and 3 courses at £16.95
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Please call to make a reservation
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Please note; our menu changes regularly, but if there is something that you particularly enjoy, please give us a ring and we will do our best to accommodate you.
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